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Digital Dosing Units
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Step 4:
1. Press a fourth time.
2. The machine displays a flashing and “g”.
3. After “4” flashes quickly on the screen, a number in the format xxx.xx will come
up on the display.
• Enter the calibration weight in grams or pounds. If the calibration weight is
unknown, enter “00.00” and complete the calibration procedure (section
3.6) to obtain the correct value. Upon completion of the calibration
procedure, the calibration weight will automatically be updated into the
recipe. The range of values that can be entered in this field is 00.00 to 400.0.
Step 5:
• Press
a fifth time to return to the totalizer.
Operation –Extrusion Proportional
; Ensure that the unit is properly installed (Section 3.1)
; A recipe is entered (“Recipe Input-Extrusion Proportional” Section )
; The feeder is calibrated (Section 3.6), before attempting to begin operations.
1. If desired, clear the totalizer by pressing
continuously for 5 seconds until
the display is reset to “00.00.”
or